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Restaurant Kalemegdanska terasa - FOOD WITH SOUL
This winter from 26th November, with a beautiful view from the fortress on the river all who visit the Restaurant Kalemegdanska terasa will be able to enjoy the new menu under the slogan "Food with Soul".
 
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How Wine is Made
  Each of us is evolving in our personal cultural experience. Perhaps you too have come to the place where you're ready to experience more adventure as a connoisseur. There is culture in wine. It can be found in the ritual of drinking it, appreciating the craft of the winemaker, and in the wine's stimulation to our taste buds.

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Tips for Getting Into Wine
  Many people who were not raised in a wine drinking family decide they want to start drinking wine in their adult years, both because it adds a lovely flavor to meals and because of the health benefits. How do you get started with healthy wine drinking?

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Wine Basics for Beginners
  Each of us is evolving in our personal cultural experience. Perhaps you too have come to the place where you're ready to experience more adventure as a connoisseur. There is culture in wine. It can be found in the ritual of drinking it, appreciating the craft of the winemaker, and in the wine's stimulation to our taste buds.

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CHAMPAGNE AND SPARKLING WINE
  Champagne is a region of France, and only wines which come from this region can properly be called "Champagne". Similar drinks from the rest of the world should be called "sparkling wines". Champagne's signature bubbles were included by accident! Back in the 1700s, wine was supposed to be flat, like most wine is today.

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  MOST VISITED
Restaurant Shangrila
Restaurant Milagro
Restaurant Mali Pariz
Restaurant Kalemegdanska terasa
Restaurant Franš
 
 
  Recommended wines
PROKUPAC ROSE
Dry rose wine made of autochthonous grapes of Prokupac cultivated with special care at the company’s own vineyards at the altitude of 350 meters near the river Toplica.
 
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